menu dim sum
点心
晶莹鲜虾饺 | Steamed Shrimp Damplings(4) | $4.95 | |
灌汤小笼包 | Steamed Mini Juicy Pork Buns(6) | $5.95 | |
生煎包 | Pan Fried Pork Buns(4) | $4.95 | |
潮州蒸粉果 | Chau Chow Steamed Dumplings (4) | $4.95 | |
烧卖 | ShaoMai(4) | $4.95 | |
蟹柳紫菜卷 | Steamed Pork and Crab Meat Wrapped with Seaweed(4) | $4.95 | |
北京锅贴 | Beijing Ravioli(8) | $5.95 | |
酥炸素春卷 | Vegetarian Spring Rolls(3) | $4.50 | |
香煎葱油饼 | Scallion Pancake | $4.50 | |
虾仁韭菜盒 | Pan Fried Shrimp Chive Pies(4) | $6.95 | |
香煎芋头糕 | Pan Fried Taro Cake(4) | $3.50 | |
甜薄撑 | Pan Fried Sticky Rice cake stuffed Sesame & Peanut(6) | $3.50 | |
晶麦煎堆 | Sticky Rice Ball with Red Bean Paste Coated with Oak(4) | $3.95 | |
酱肉卷饼 | Pot Roast Pork and Scallion Pancake | $12.95 | |
凉拌海带丝 | Seaweed Salad | $5.95 | |
麻酱菠菜 | Spinach with Sesame Sauce | $5.95 | |
豉汁凤爪 | Chicken Feet in Black Bean Sauce | $5.95 | |
豉汁排骨 | Steamed Pork Ribs in Black Bean Sauce | $5.95 | |
葱油鱿鱼 | Ginger Calamari | $6.95 | |
酱牛肉 | Five-Spice Pot-Roasted Beef | $6.95 | |
酱肘花 | Pot-Roast Pork with Skin | $6.95 | |
燻鱼 | Smoked Fish on Bone | $6.95 | |
怪味鸡丝 | Beijing Chicken Salad | $6.95 | |
北京凉面 | Beijing Cold Noodles | $7.95 | |
炸酱面 | Noodle with Peking Sauce | $8.50 | |
牛肉汤面 | Beef Noodle Soup | $8.95 | |
海鲜汤面 | Seafood Noodle Soup | $9.95 | |
星洲米粉 | Rice Angel Hair Singapore Style | $9.50 | |
干粉或豉椒牛河 | Rice Noodle Dry Stir Fried or with Black Bean Sauce | $9.50 | |
油条 | Deep-fried dough sticks | $1.95 | |
豆浆 | Soy milk(2) | $3.95 | |