Saturday and Sunday only (11:30am-2:30pm)
WEEKEND DIM SUM
油條 | Fried dough Stick | $2.95 | |
油餅 | Fried dough (2) | $5.95 | |
豆浆(甜,鹹) | Sweet or Salty Soy Bean Milk(for 2-3) | $5.50 | |
南瓜小米粥 | Milet Congee w/ Pumpkin (for 2-3) | $6.95 | |
晶莹鲜虾饺 | Steamed Shrimp Damplings(4) | $5.95 | |
灌汤小笼包 | Steamed Mini Juicy Pork Buns(6) | $7.95 | |
生煎包 | Pan Fried Pork Buns(4) | $6.50 | |
晶瑩素菜餃 | Steamed Veggie Dumplings (4) | $6.50 | |
烧卖 | Shao Mai(4) | $6.50 | |
蝦卷 | Fried Bean Curl wrapped Shrimp and Celery | $5.95 | |
猪肉或鲜虾水饺 | Boiled Pork or Shrimp Dumplings (8) | $7.95 | |
北京锅贴 | Beijing Ravioli(8) | $7.95 | |
红油抄手 | Wonton in chili sauce (6) | $6.95 | |
酥炸素春卷 | Vegetarian Spring Rolls(3) | $6.50 | |
香煎葱油饼 | Scallion Pancake(6) | $6.50 | |
虾仁韭菜盒 | Pan Fried Shrimp Chive Pies(4) | $8.95 | |
香煎芋头糕 | Pan Fried Taro Cake(4) | $5.95 | |
晶麦煎堆 | Sticky Rice Ball with Red Bean Paste Coated with Oak(4) | $5.50 | |
酱肉卷饼 | Pot Roast Pork and Scallion Pancake | $14.95 | |
凉拌海带丝 | Seaweed Salad | $7.50 | |
凉拌黄瓜 | Cucumber Salad in Chili Sauce | $7.95 | |
麻酱菠菜 | Spinach with Sesame Sauce | $7.50 | |
蒜蓉凉拌蒸茄 | Steamed Eggplant with Garlic Sauce | $7.95 | |
豉汁凤爪 | Chicken Feet in Black Bean Sauce | $7.95 | |
豉汁排骨 | Steamed Pork Ribs in Black Bean Sauce | $7.95 | |
葱油鱿鱼 | Ginger Calamari | $8.95 | |
糯米鸡 | Steamed Chicken w/ Sticky Rice in Lotus Leaf | $7.95 | |
酱牛肉 | Five-Spice Pot-Roasted Beef | $8.95 | |
酱肘花 | Pot-Roast Pork with Skin | $8.95 | |
夫妻肺片 | Beef Shank &Tripe in Chili Sauce | $9.95 | |
凉菜四拼 | Roast Beef, Pork, Spicy Chicken feet & Peanut | $18.95 | |
北京凉面 | Beijing Cold Noodles | $9.95 | |
炸酱面 | Noodle with Peking Sauce | $9.95 | |
麻辣凉面 | Cold Noodle with Chili Sauce | $9.95 | |
牛肉汤面 | Beef Noodle Soup | $10.95 | |
海鲜汤面 | Seafood Noodle Soup | $11.95 | |
星洲米粉 | Rice Angel Hair Singapore Style | $10.95 | |
干粉或豉椒牛河 | Rice Noodle Dry Stir Fried or with Black Bean Sauce | $11.95 | |